Winemag.co.za | SA Wine Ratings, News, Opinion & Analysis


The First XI The Belter 2014

Bistro 13 is the Stellenbosch restaurant started by chef Nic van Wyk just over a year ago. Yesterday, during a lunch to showcase some of the dishes to feature on the menu this summer, Van Wyk revealed that Proteas cricketer Faf du Plessis recently became an investor in the enterprise. Du Plessis has also launched […]

October 17, 2015
by Christian
with 0 Comments

Diemersdal Eight Rows Sauvignon Blanc 2012

Today the launch of the new  eatery in the old stables of Durbanville property winery Diemersdal – heading up the kitchen is Nic van Wyk, previously of Terroir and Kleine Zalze lodge. Welcome drink was the standard label Sauvignon Blanc, with tapas the Sauvignon Blanc Reserve 2012 and with a main of basque-flavoured hake, asparagus […]

November 28, 2012
by Christian
with 0 Comments
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Wine magazine was published from October 1993 until September 2011 and now lives on in digital form as Winemag.co.za. We cover everything to do with South African wine.
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