“I know that I know nothing” goes the Socratic Paradox and nothing confirms that better than a life spent critiquing wine. No sooner had I professed that Semillon presents better when blended with Sauvignon Blanc (see here), then I encountered a … [Read more...]
Elim investigated
February 23, 2011 by 4 Comments
Yesterday a tasting of all current release Elim wines towards generating a list of recommendations to appear in an article I’m writing for UK magazine Decanter. The venue was Belthazar restaurant at the V&A Waterfront and also involved were … [Read more...]



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